Sunday, March 15, 2009

Sus Scrofa

Sus Scrofa which is otherwise known as the pig was introduced to North America by the first European settlers some 10,000 years ago and although they have since been domesticated there are still groups of these free-ranging feral hogs today. They have a voracious appetite and destructive rooting behavior that can cause severe habitat damage especially to newly planted food production fields. To add to the feral hog problem is the fact that the females mature sexually at 5-8 months and can produce a litter of 6-12 piglets 2-3 times a year when conditions are favorable. Adding even more problems is the threat that comes from their ability to tranmit swine brucellosis and pseudorabies to farm raised animals causing a serious effect on the economy. A form of E-Coli bacteria has also just recently been discovered that effects humans to an extent of even causing death. Any wild hog found on management areas are considered as wild boars and any wild hog found on private property are considered as wild feral hogs. Hunting of wild feral hogs is open year round on private lands with no bag limits on either sex.


The Envirocapitalist said...

I wish they would make the hog season more liberal everywhere. Hogs are tasty.

deerslayer said...

Envirocapitalist; Myself, I've never hunted wild hogs but I ate some at my brother-in-laws wedding nearly 20 years ago and your right it was delicious. Although I can't understand why they want to force the hunters to buy so many different licenses just to hunt them if they are in such a need of thinning out. Irealize the state needs the funds to operate but hunting cost keep going up with little return for most people. Thanks for the visit,I really appreciate it and hope to see you back again.